Belgian Chocolate Mousse – White Christmas
Serve chilled as a mousse or frozen, and then served as a semi fredo pudding surrounded by summer berries for a unique Australian Christmas pudding. An outstanding option for a hot Christmas day.
Multiple Gold Medal winner at royal shows in Sydney, Queensland, Hobart and Melbourne.
- Can be made using whipped cream, ricotta cheese or Greek style yoghurt.
- Contains 1 x 150g package which will make approximately 700ml of mousse. Enough for 6 adults when serving with some fruit and a biscuit to garnish.
- Egg and Gluten Free