Fondant Crème - Plain 300g Edibles Roberts Edible Craft

Fondant Crème - Plain 300g

Roberts Edible Craft
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Fondant Crème - Plain 300g

Fondant Crème is a ready-made soft and creamy filling used for chocolate centres, donuts and finger bun icing. Select one of our pre-mixed flavours or create your own by mixing 100g of fondant crème with 1/4 tsp of Robert’s flavoured food colourings. add to taste.

Directions: To soften, warm in the microwave in 2-3 second bursts. Select a mould with deep sides. Create a chocolate shell by brushing a continuous layer of melted choclolate all over the base and sides of the mould, ensuring there are no gaps. Leave to set. 

Next, spoon or pipe in 1/2 tsp of fondant crème. Cover by filling the mould to the top with more melted chocolate. Refrigerate to set again, and then enjoy!

Ingredients: Sucrose, glucose (maize), emulsifier (472c), water added.

  • Suitable for Vegan/Vegetarian, Kosher & Halal

Made in Australia from at least 95% Australian ingredients.

(Once opened, close lid securely and store in cool & dry conditions between 5-20 degress celcius)